Live Agatha entrevista Fernanda ChocolatteFern is passionate about chocolatte. She can't get enough of it. Fernanda is continuously searching for fresh approaches to savor chocolatte. Whether cocoa bars, chocolatte-covered strawberries, or cocoa truffles, Fern is delighted each time she gets his hands on these delightful treats. Fern enjoys the rich taste and smooth texture of chocolatte. He unearths the whole experience
reassuring and unavoidably satisfying.